Having worked at my college's cafe in Pennsylvania, one of the things I loved to cook (and eat) was the Philly Cheesesteaks!
There was just something about the beautiful blend of meat, cheese, and bread that just gets a College Freshmen going.
That's why in this week's episode of A Spoonful of Soul, in celebration of National Cheesesteak Day (yes that is a thing), I decided to whip up an oh so delicious Philly Cheesesteak Wrap, which is a much healthier version of my favorite college meal. Read through to try it yourself.
SERVES: 4 | PREP TIME: 5 Mins | COOK TIME: 8 Mins | TOTAL TIME: 13 Mins