Don't those Facebook memories be getting you sometimes? Taking you back to another time and another place in the world. Well, a time I love to go back to is when I lived in Suriname. It was my first time in South America and I really loved the cuisine, the flavors, and of course the weather.
While I won't be traveling to Suriname anytime soon, I can travel there on my plate!
In celebration of National Empanada Day, on this week's episode of A Spoonful of Soul I made Healthy Baked Empanadas that were packed with so much flavor. Click through to watch!
SERVES: 4-6 | PREP TIME: 6 Mins | COOK TIME: 48 Mins | TOTAL TIME: 54 Mins